Aaj Kya Banau has 26 Gujarati Farsans recipes: 26 vegetarian and 0 non-vegetarian. The ingredients used most are yogurt, besan, mustard seed, jowar and bajra. An average serving is about 180 kcal with 7 g protein.
By region:Gujarat 20
Key ingredients:yogurt 10besan 8mustard seed 3jowar 3bajra 3fenugreek 3poha 3corn flour 2whole wheat flour 2bread 1
VegetarianBreakfast150 kcal
VegetarianBreakfast180 kcal
VegetarianBreakfast200 kcal
VegetarianBreakfast280 kcal
VegetarianBreakfast120 kcal
VegetarianBreakfast160 kcal
VegetarianBreakfast250 kcal