VegetarianBreakfastPan-Indian
Bajra, Rice and Sprouts Moong Puda
Bajra, Rice and Sprouts Moong Puda is a vegetarian breakfast cooked across India. It is made with bajra, rice and moong. One serving has about 200 kcal, 10 g protein, 30 g carbs and 5 g fat.
Did you know? Bajra adds drought-resistant nutrition!
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Pan-Indian
- Calories
- 200 kcal
- Protein
- 10 g
- Style
- Healthy
Main ingredients
- bajra
- moong
Quantities depend on the cook; the videos below show the method step by step.









