How to make Soya Chunks Masala In Coconut Milk recipe at home

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Food Daily
🍎

Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 280
  • Carbs 20g
  • Protein 22g
  • Fats 14g
  • Fiber 8g

🧪 Micronutrients

  • Iron 6mg
  • Vitamin_a 200mcg
  • Vitamin_c 5mg
🧅

Ingredients & Facts

🥬 Main Ingredients

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💡 Did You Know

A protein-rich curry where soy absorbs flavors. The coconut milk adds creaminess. Some versions include vegetables. Perfect with appam or rice. The chunks should be rehydrated first. The gravy is mildly spiced. A vegan alternative to meat dishes. The texture mimics chicken. Best garnished with curry leaves.