VegetarianDinnerNorth India
Paneer Stuffed Mushroom Masala
Paneer Stuffed Mushroom Masala is a vegetarian dinner from North India. It is made with mushrooms, paneer and cashew. One serving has about 280 kcal, 18 g protein, 15 g carbs and 18 g fat.
Did you know? A gourmet appetizer where button mushrooms are hollowed and stuffed. The filling includes crumbled paneer and cashew paste. Inspired by French duxelles but spiced with garam masala. The mushrooms release umami juices into the filling. Choose large mushrooms with deep caps. Best served with mint chutney. A low-carb party snack.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- North India
- Calories
- 280 kcal
- Protein
- 18 g
- Style
- Indulgent
