VegetarianBreakfastGujarat
Jain Muthia
Jain Muthia is a vegetarian breakfast from Gujarat. It is made with whole wheat flour, bottle gourd and sesame seeds. One serving has about 210 kcal, 12 g protein, 25 g carbs and 8 g fat.
Did you know? The Jain version of this dish is cooked without onion, garlic or root vegetables such as potato and carrot.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Gujarat
- Calories
- 210 kcal
- Protein
- 12 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
