How to cook pasta penne Recipe | Simple Vegetarian Method — Simple Dinner You Can Make Today

A celebrated classic from the Italian culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Wind down your evening with a hearty dinner that brings the whole family to the table.

Whether you're a seasoned home chef or a curious beginner, this How to cook pasta penne recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including penne pasta, water, salt, olive oil. Each serving contains approximately 200 calories, with 7g of protein — making it a guilt-free addition to your diet.

Did you know? Al dente = firm bite. Salt water like the sea. Reserve pasta water for sauces. 10-12 mins boiling time.