VegetarianDinnerPan-Indian
Mint Coriander Spice Pulao
Mint Coriander Spice Pulao is a vegetarian dinner cooked across India. It is made with basmati rice, mint and coriander. One serving has about 280 kcal, 6 g protein, 50 g carbs and 6 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- Pan-Indian
- Calories
- 280 kcal
- Protein
- 6 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
