VegetarianLunchUttar Pradesh
Lauki Chana Dal
Lauki Chana Dal is a vegetarian lunch from Uttar Pradesh. It is made with bottle gourd, chana dal, onion and tomato. One serving has about 240 kcal, 9 g protein, 30 g carbs and 8 g fat.
Did you know? A popular combination of bottle gourd with chana dal in spicy gravy—nutritious and protein-rich.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Uttar Pradesh
- Calories
- 240 kcal
- Protein
- 9 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
