Mix dal khichdi Recipe with Rice | Easy Vegetarian Dish — Simple Dinner You Can Make Today
Born from the royal kitchens of Rajasthan, this dish reflects the region's love of rich gravies and hearty preparation. Wind down your evening with a hearty dinner that brings the whole family to the table.
Whether you're a seasoned home chef or a curious beginner, this Mix dal khichdi recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.
The recipe uses 5 key ingredients including Rice, Moong Dal, Masoor Dal, Chana Dal. Each serving contains approximately 310 calories, with 13g of protein — making it a guilt-free addition to your diet.
Did you know? Comforting khichdi made with multiple lentils and rice, tempered with ghee.
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