VegetarianSnacksUttar Pradesh
Khasta Kachori Chaat
Khasta Kachori Chaat is a vegetarian snack from Uttar Pradesh. It is made with kachori, yogurt, tamarind, onion and sev. This recipe serves 4 and takes about 1 hr 10 min. One serving has about 320 kcal, 9 g protein, 46 g carbs and 13 g fat.
Did you know? Khasta kachoris are smashed and layered with tangy chutneys to create this chatpata dish.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- Uttar Pradesh
- Calories
- 320 kcal
- Protein
- 9 g
- Style
- Indulgent
- Serves
- 4
- Prep
- 40 min
- Cook
- 30 min
- Level
- Medium
Ingredients (serves 4)
- 200 g maida
- 2 tbsp ghee
- ¼ tsp salt
- 100 g moong dal
- ½ tsp fennel seeds
- ½ tsp red chilli powder
- ¼ tsp asafoetida
- 500 ml oil
- 400 g yogurt
- 1 tsp sugar
- ½ tsp roasted cumin powder
- 3 tbsp tamarind chutney
- 3 tbsp green chutney
- 1 onion
- 1 boiled potato
- 40 g sev
- 2 tbsp coriander leaves (optional)
