How to make Healthy Ragi Dosa recipe at home

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 160
  • Carbs 25g
  • Protein 6g
  • Fats 3g
  • Fiber 5g

🧪 Micronutrients

  • Calcium 15% DV
  • Iron 20% DV
  • Amino acids complete
🧅

Ingredients & Facts

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Know Your Food

💡 Did You Know

Ragi is rich in calcium—10x more than wheat! Fun fact: This dosa is naturally gluten-free and diabetic-friendly—its low GI keeps blood sugar stable.