VegetarianBreakfastNorth India
Vrat Ki Kachori
Vrat Ki Kachori is a vegetarian breakfast from North India. It is made with buckwheat flour, paneer, potato, green chilli and rock salt. One serving has about 280 kcal, 9 g protein, 34 g carbs and 12 g fat.
Did you know? Vrat ki kachori uses buckwheat (kuttu) flour, which is allowed on Hindu fasting days.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- North India
- Calories
- 280 kcal
- Protein
- 9 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
