VegetarianSnacksNorth India
Hariyali Paneer Tikka
Hariyali Paneer Tikka is a vegetarian snack from North India. It is made with paneer, mint, coriander, yogurt and green chilli. One serving has about 240 kcal, 14 g protein, 8 g carbs and 14 g fat.
Did you know? Hariyali Paneer Tikka is a refreshing starter made by marinating paneer cubes in a paste of fresh mint, coriander, green chilies, and yogurt. The herbs give a vibrant green color and a fresh, tangy flavor. Grilled until aromatic and slightly charred, this dish is popular in Mumbai’s street food and dining scenes for its wholesome and lively taste.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- North India
- Calories
- 240 kcal
- Protein
- 14 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
