VegetarianLunchBihar
Daal Pithi
Daal Pithi is a vegetarian lunch from Bihar. It is made with lentils, wheat dumpling, turmeric and ginger. One serving has about 240 kcal, 14 g protein, 30 g carbs and 8 g fat.
Did you know? A Bihari comfort dish. "Pithi" are handmade wheat dumplings. The dish is slow-cooked for depth. Serve with rice or roti.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Bihar
- Calories
- 240 kcal
- Protein
- 14 g
- Style
- Healthy
Main ingredients
- wheat dumpling
Quantities depend on the cook; the videos below show the method step by step.








