VegetarianLunchBihar
Adraki Rajma Masala
Adraki Rajma Masala is a vegetarian lunch from Bihar. It is made with kidney beans, ginger, tomato and cream. One serving has about 240 kcal, 12 g protein, 30 g carbs and 10 g fat.
Did you know? A ginger-infused rajma curry. "Adraki" means ginger in Hindi—this version is extra pungent. Cream mellows the heat. Best paired with steamed rice. Kidney beans are a great source of plant-based protein.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Bihar
- Calories
- 240 kcal
- Protein
- 12 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
