VegetarianSnacksPan-Indian
Whole Wheat Masala Papdi / Kadak Puri
Whole Wheat Masala Papdi / Kadak Puri is a vegetarian snack cooked across India. It is made with whole wheat flour and oil. This recipe serves 6 and takes about 45 min. One serving has about 300 kcal, 8 g protein, 35 g carbs and 15 g fat.
Did you know? Crispy whole wheat crackers flavored with ajwain and chili powder. "Papdi" is used for chaat or as a snack. Kadak means "crunchy." Bake instead of frying for a healthier version. Whole wheat adds fiber.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- Pan-Indian
- Calories
- 300 kcal
- Protein
- 8 g
- Style
- Indulgent
- Serves
- 6
- Prep
- 25 min
- Cook
- 20 min
- Level
- Medium
Ingredients (serves 6)
- 250 g whole wheat flour
- ½ tsp salt
- ½ tsp carom seeds (optional)
- 3 tbsp oil
- 100 ml water
- 500 ml oil
Contains: gluten.
