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Crispy Crunchy Roti Ke Papad – Simple Snacks You Can Make Today

Not sure what to cook today? This Crispy Crunchy Roti Ke Papad is a simple, reliable recipe you can make at home without stress.

Fast Food Best for: Snacks Type: Vegetarian

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Crispy crunchy roti ke papad Recipe | Simple Vegetarian Method

Name: Crispy crunchy roti ke papad
Yield: 1 servings
Cuisine: Indian

631 • Snacks • Fast Food • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

Calories 150
Carbs 20g
Protein 4g
Fats 7g
Fiber 3g

🧪 Micronutrients

Iron 2mg
Magnesium 30mg
Zinc 1mg

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Ingredients & Facts

Indian

🥬 Main Ingredients

Wheat flour

Spices

Oil

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Know Your Food

Vegetarian

Fast Food

Snacks

💡 Did You Know

Innovative use of leftover rotis. "Papad" means crisp wafer. Sun-dried before frying. The spices vary by region. Can be stored for months. Makes a great tea-time snack. The texture should shatter. Often flavored with ajwain or cumin. No preservatives needed. Perfect with chutneys or yogurt.

Crispy Crunchy Roti Ke Papad – Simple Snacks You Can Make Today

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