VegetarianBreakfastSouth India
Tomato Dosa
Tomato Dosa is a vegetarian breakfast from South India. It is made with rice, tomato, urad dal, red chilli and fenugreek seed. One serving has about 170 kcal, 5 g protein, 25 g carbs and 6 g fat.
Did you know? A tangy South Indian crepe. This dosa doesn’t need chutney—the batter itself is flavorful!
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- South India
- Calories
- 170 kcal
- Protein
- 5 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
