Egg (non-veg)DinnerJapanese
Sriracha Spiced Deviled Eggs
Sriracha Spiced Deviled Eggs is a egg-based (non-vegetarian) dinner from Japanese cuisine. It is made with egg, sriracha and mayo. This recipe serves 4 and takes about 27 min. One serving has about 180 kcal, 12 g protein, 2 g carbs and 14 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Egg-based (non-vegetarian)
- Course
- Dinner
- Cuisine
- Japanese
- Calories
- 180 kcal
- Protein
- 12 g
- Style
- Indulgent
- Serves
- 4
- Prep
- 15 min
- Cook
- 12 min
- Level
- Easy
Ingredients (serves 4)
- 6 egg
- 3 tbsp mayonnaise
- 1 tsp sriracha
- 1 tsp rice vinegar
- ¼ tsp salt
- 0.13 tsp black pepper
- 1 tbsp spring onion (optional)
- ½ tsp sesame seeds (optional)
Contains: dairy, egg and sesame.
Main ingredients
egg- sriracha
- mayo
