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Yaki Udon Noodle – Simple Dinner You Can Make Today

Not sure what to cook today? This Yaki Udon Noodle is a simple, reliable recipe you can make at home without stress.

Healthy Best for: Dinner Type: Vegetarian

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Yaki udon noodle Recipe with Chicken | Easy Vegetarian Dish

Name: Yaki udon noodle
Yield: 1 servings
Cuisine: Japanese

3M • Dinner • Healthy • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

Calories 350
Carbs 12g
Protein 28g
Fats 22g
Fiber 3g

🧪 Micronutrients

Lauric_acid 5g

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Ingredients & Facts

Japanese

🥬 Main Ingredients

Chicken

Coconut milk

Cinnamon

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💡 Did You Know

A mild stew where chicken simmers in coconut milk with whole spices. The "ishtu" (derived from "stew") reflects Kerala's colonial history. Green chilies and curry leaves add freshness, while shallots fried in coconut oil provide the garnish. Best appam, which soaks up the delicate gravy beautifully.

Yaki Udon Noodle – Simple Dinner You Can Make Today

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