Sev usal Recipe with Vegetables | Easy Vegetarian Dish — Simple Snacks You Can Make Today
A true Mumbai classic, this street-inspired recipe is quick, punchy and made for the fast-paced city palate. Perfect for the evening snack hour — light enough to not spoil dinner, flavourful enough to hit the spot.
Whether you're a seasoned home chef or a curious beginner, this Sev usal recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.
The recipe uses 5 key ingredients including White Peas, Sev, Onion, Chili. Each serving contains approximately 310 calories, with 11g of protein — making it a guilt-free addition to your diet.
Did you know? Sev Usal is a spicy curry made from white peas, topped with crunchy sev and onions. Served with pav or alone, it’s a hearty snack enjoyed widely in Mumbai’s street food scene.
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