VegetarianSnacksGujarat
Jain Rajgira Pakora
Jain Rajgira Pakora is a vegetarian snack from Gujarat. It is made with rajgira flour, green chilli and coconut oil. One serving has about 300 kcal, 10 g protein, 35 g carbs and 18 g fat.
Did you know? The Jain version of this dish is cooked without onion, garlic or root vegetables such as potato and carrot. Rajgira (amaranth) is eaten on fasting days, so it is also made during Paryushan and other vrat days.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- Gujarat
- Calories
- 300 kcal
- Protein
- 10 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the video below shows the method step by step.
