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Ratalu Pakora – Simple Snacks You Can Make Today

Not sure what to cook today? This Ratalu Pakora is a simple, reliable recipe you can make at home without stress.

Fast Food Best for: Snacks Type: Vegetarian

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Ratalu pakora Recipe for Snack | Simple Vegetarian Dish

Name: Ratalu pakora
Yield: 1 servings
Cuisine: Gujarat

1.6K • Snacks • Fast Food • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

Calories 200
Carbs 25g
Protein 5g
Fats 10g
Fiber 6g

🧪 Micronutrients

Iron 2mg
Vitamin_c 20mg
Potassium 300mg

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Ingredients & Facts

Gujarat

🥬 Main Ingredients

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💡 Did You Know

A vibrant fritter showcasing purple yam. The besan creates crisp coating. Fun fact: Ratalu has anthocyanins like blueberries. The yam should be parboiled first. Some versions include chaat masala. Perfect with mint chutney. The purple color intensifies when cooked. The dish represents winter street food in North India. The fritters should be fried on medium heat. The natural sweetness pairs well with spicy chutneys. Great for monsoon evenings.

Ratalu Pakora – Simple Snacks You Can Make Today

Ratalu pakora Recipe for Snack | Simple Vegetarian Dish

बारिश में बनाये गुजराती रतालू कंद के स्वादिस्ट पकोड़े | Ratalu puri recipe in hindi | Ratalu pakoda

सुरत के फेमस रतालु के पकोडे बनाने का परफेकट तरीका परफेकट नाप के साथ/ratalu ke pakode/kandpuri/pakode

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रतालू का ऐसा tasty नाश्ता आपने कभी नही खाया होगा | rataloo / garadu pakoda recipe #crispy #snacks

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રતાળુ ના ભજીયા બનાવવા ની પરફેક્ટ રીત| Ratalu na bhajiya| Ratalu puri| surti ratalu puri| kand bhjiya