VegetarianBreakfastKerala
Ragi Appam
Ragi Appam is a vegetarian breakfast from Kerala. It is made with ragi, coconut and yeast. One serving has about 130 kcal, 4 g protein, 18 g carbs and 4 g fat.
Did you know? A nutritious South Indian pancake. The batter ferments overnight. Cook in appam pan for lacy edges. Soft center perfect for soaking stews.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Kerala
- Calories
- 130 kcal
- Protein
- 4 g
- Style
- Healthy
