VegetarianSnacksNorth India
Palak Moong Dal Pakora
Palak Moong Dal Pakora is a vegetarian snack from North India. It is made with spinach, moong dal, onion and oil. One serving has about 280 kcal, 12 g protein, 20 g carbs and 18 g fat.
Did you know? A nutritious twist on pakoras where spinach and lentils team up. Spinach retains nutrients best when steamed. The dish is vegetarian. Moong dal adds protein. The batter shouldn't be overmixed. Best with mint chutney. The pakodas crisp up when fried properly. A rainy day favorite.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- North India
- Calories
- 280 kcal
- Protein
- 12 g
- Style
- Indulgent
