VegetarianSnacksNorth India
Beetroot & Spinach Nimki
Beetroot & Spinach Nimki is a vegetarian snack from North India. It is made with beetroot, spinach and flour. This recipe serves 6 and takes about 1 hr. One serving has about 130 kcal, 4 g protein, 18 g carbs and 5 g fat.
Did you know? A colorful Bengali snack. Nimki means "salty bites" and is traditionally star-shaped! The vibrant dough uses beet puree (pink) and spinach puree (green).
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- North India
- Calories
- 130 kcal
- Protein
- 4 g
- Style
- Healthy
- Serves
- 6
- Prep
- 30 min
- Cook
- 30 min
- Level
- Medium
Ingredients (serves 6)
- 200 g maida
- 50 g besan
- 1 beetroot
- 100 g spinach
- ½ tsp ajwain
- ½ tsp cumin seeds
- ½ tsp salt
- 2 tbsp oil
- 500 ml oil
- 1 green chilli (optional)
- ¼ tsp red chilli powder (optional)
- 30 ml water (optional)
Contains: gluten.
