VegetarianDessertChettinad
Paal Kozhukattai
Paal Kozhukattai is a vegetarian dessert from Chettinad cuisine (Tamil Nadu). It is made with rice flour, milk, jaggery and cardamom. One serving has about 220 kcal, 5 g protein, 30 g carbs and 8 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Chettinad
- Calories
- 220 kcal
- Protein
- 5 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.








