Name: Methi malai paneer
Yield: 1 servings
Cuisine: North India

How to make Methi Malai Paneer recipe at home easily

1.1M • Lunch • Fast Food • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

Calories 420
Carbs 15g
Protein 20g
Fats 30g
Fiber 5g

🧪 Micronutrients

Iron 6mg
Vitamin_a 400mcg
Vitamin_c 15mg

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Ingredients & Facts

North india

🥬 Main Ingredients

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#Indian Dinner Recipes Methi Recipes (Fenugreek)

Know Your Food

Vegetarian

Fast Food

Lunch

💡 Did You Know

A luxurious curry where bitter fenugreek balances creamy sauce. Fun fact: Fenugreek is used to increase milk supply in nursing mothers. The dish is vegetarian. Cashews thicken the gravy. Cream adds richness. Paneer stays soft if not overcooked. Best with naan. The flavors deepen next day. A restaurant favorite.

How to make Methi Malai Paneer recipe at home easily

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