VegetarianBreakfastGujarat
Khaman Dhokla Poha
Khaman Dhokla Poha is a vegetarian breakfast from Gujarat. It is made with besan, poha, yogurt, mustard seed and coriander. One serving has about 160 kcal, 6 g protein, 25 g carbs and 5 g fat.
Did you know? A Gujarati breakfast fusion. Khaman dhokla is yellow due to turmeric—original versions used fermented batter!
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Gujarat
- Calories
- 160 kcal
- Protein
- 6 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
