Non-vegetarianDinnerNorth India
Kasuri Malai Murgh
Kasuri Malai Murgh is a non-vegetarian dinner from North India. It is made with chicken, cream and dried fenugreek leaves. One serving has about 380 kcal, 32 g protein, 10 g carbs and 25 g fat.
Did you know? A rich North Indian curry. Kasuri methi (dried fenugreek) is key. The cream adds luxurious texture. Best with naan or pulao. The gravy should be velvety. The dish is naturally gluten-free. The marinade is crucial. The aroma of kasuri methi is distinctive. A special occasion chicken dish.
Updated · nutrition is an estimate per serving
- Diet
- Non-vegetarian
- Course
- Dinner
- Cuisine
- North India
- Calories
- 380 kcal
- Protein
- 32 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
