VegetarianLunchGujarat
Jain Kaju Paneer
Jain Kaju Paneer is a vegetarian lunch from Gujarat. It is made with paneer, cashew and turmeric. One serving has about 350 kcal, 25 g protein, 18 g carbs and 25 g fat.
Did you know? The Jain version of this dish is cooked without onion, garlic or root vegetables such as potato and carrot.
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Gujarat
- Calories
- 350 kcal
- Protein
- 25 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the video below shows the method step by step.









