VegetarianSnacksGlobal
Cheese Corn Balls
Cheese Corn Balls is a vegetarian snack from Global. It is made with corn and cheese. This recipe serves 4 and takes about 45 min. One serving has about 240 kcal, 10 g protein, 20 g carbs and 14 g fat.
Did you know? Sweet corn's natural sugars caramelize when fried, creating that irresistible golden crust!
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- Global
- Calories
- 240 kcal
- Protein
- 10 g
- Style
- Indulgent
- Serves
- 4
- Prep
- 25 min
- Cook
- 20 min
- Level
- Easy
Ingredients (serves 4)
- 1 cup sweet corn
- 1 potato
- 50 g cheddar cheese
- 3 tbsp besan
- 4 tbsp bread crumbs
- 1 green chilli (optional)
- ½ tsp black pepper powder
- ½ tsp salt
- 3 tbsp oil
- 2 tbsp coriander leaves (optional)
Contains: dairy and gluten.
Main ingredients
Nutrition per serving
240kcal / serving
- Protein
- 10 g 16%
- Carbs
- 20 g 33%
- Fat
- 14 g 51%
- Fibre
- 3 g
| Calcium | 350mg |
|---|---|
| Zeaxanthin | 1.5mg |
| Phosphorus | 250mg |
How to make Cheese Corn Balls
- Boil the potato until soft, then peel and mash it.
- Coarsely crush the sweet corn kernels, leaving some texture.
- Grate the cheddar cheese finely.
- Finely chop the green chilli, if using.
- Chop the coriander leaves, if using.
- Mix the mashed potato, crushed corn, grated cheese, besan, chilli, coriander, pepper and salt until well combined.
- Shape the mixture into small balls about the size of a lime.
- Roll each ball lightly in bread crumbs.
- Shallow fry the balls in oil over medium heat in batches, turning until golden on all sides.
- Drain on paper towel and serve warm.
Serves 4 · prep 25 min · cook 20 min. Taste and adjust salt and spice to your family.
How to make Cheese Corn Balls: videos
Quick answers
Is Cheese Corn Balls vegetarian?
Yes. Cheese Corn Balls is vegetarian: none of its main ingredients is meat, fish or egg.
How many calories are in Cheese Corn Balls?
About 240 kcal per serving, with 10 g protein, 20 g carbohydrates and 14 g fat. This is an estimate; oil, ghee and portion size change it.
Where is Cheese Corn Balls from?
Cheese Corn Balls comes from Global.
What is Cheese Corn Balls made of?
The main ingredients are corn and cheese.
How long does Cheese Corn Balls take to make?
About 45 min in all: 25 min to prepare and 20 min to cook.
How many people does this Cheese Corn Balls recipe serve?
The quantities on this page serve 4. For more people, multiply every ingredient by the same amount.
When do you eat Cheese Corn Balls?
Cheese Corn Balls is usually eaten as a snack.
