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Baked Mathri тАУ Simple Breakfast You Can Make Today

Not sure what to cook today? This Baked Mathri is a simple, reliable recipe you can make at home without stress.

Healthy Best for: Breakfast Type: Vegetarian

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Baked mathri Recipe | Simple Vegetarian Method

44.1K тАв Breakfast тАв Healthy тАв Vegetarian

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Baked Mathri | Cheese & Herb Mathri | Healthy Baked Atta Mathri | Flavourful Food By Priya

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рдордЯреНрдареА рд░реЗрд╕рд┐рдкреА | matthi recipe | рдордард░реА рдХреИрд╕реЗ рдмрдирд╛рдПрдВ | рдордард░реА рдмрдирд╛рдиреЗ рдХрд╛ рддрд░реАрдХрд╛ | рдордЯреНрдареА рдШрд░ рдкрд░ рдХреИрд╕реЗ рдмрдирд╛рддреЗ рд╣реИрдВ

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ЁЯНО

Nutrition Value

Per Serving

тЪЦя╕П Macronutrients

  • Calories 170
  • Carbs 20g
  • Protein 3g
  • Fats 8g
  • Fiber 2g

ЁЯзк Micronutrients

  • Iron 1mg
  • Calcium 15mg
  • Zinc 0.5mg
ЁЯзЕ

Ingredients & Facts

ЁЯем Main Ingredients

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Know Your Food

ЁЯТб Did You Know

Healthier baked version of fried mathri. Originated as travel food. Fun fact: Mathris were carried by travelers as they stay fresh for weeks. The baking reduces oil content. The spices vary by family recipe. Often served with pickles or chutney. Makes a perfect tea-time snack. The texture should be flaky yet crisp.