Alu Vadi Or Patrode

Ingredients (serves 4)

• 8 colocasia leaves
• 150 g besan
• 2 tbsp jaggery
• 2 tbsp tamarind pulp
• 3 green chilli
• 1 tbsp ginger
• 4 garlic
• 3 tbsp coriander leaves
• ½ tsp turmeric powder
• ½ tsp red chilli powder
• 1 tsp coriander powder
• ½ tsp cumin seeds
• ½ tsp mustard seeds
• 1 pinch asafoetida
• ½ tsp salt
• 2 tbsp oil
• 1 tbsp sesame seeds (optional)

Contains: gluten, mustard and sesame. Most hing sold in India has wheat flour; use a gluten-free hing if needed.