VegetarianSnacksMaharashtra
Bhajiya
Bhajiya is a vegetarian snack from Maharashtra. It is made with besan, onion, potato and spinach. One serving has about 110 kcal, 3 g protein, 13 g carbs and 6 g fat.
Did you know? Bhajiya refers to crispy, deep-fried fritters made with gram flour and assorted veggies like onion, potato, or spinach. Hot and crunchy, they’re a rainy day favorite, especially with tea. Sold at roadside stalls, bhajiya bring together family and friends to share warmth and comfort amid Mumbai’s bustling energy.
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- Maharashtra
- Calories
- 110 kcal
- Protein
- 3 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.









