VegetarianLunchMaharashtra
Stuffed Gilka
Stuffed Gilka is a vegetarian lunch from Maharashtra. It is made with silk squash, besan, peanut and jaggery. One serving has about 180 kcal, 6 g protein, 16 g carbs and 10 g fat.
Did you know? Gilka is the Marathi name for sponge gourd (silk squash).
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Maharashtra
- Calories
- 180 kcal
- Protein
- 6 g
- Style
- Healthy
