VegetarianDinnerItalian
White Bean Pasta
White Bean Pasta is a vegetarian dinner from Italian cuisine. It is made with white beans, pasta, garlic and rosemary. One serving has about 350 kcal, 20 g protein, 50 g carbs and 8 g fat.
Did you know? A protein-packed pasta with creamy white beans. Beans replace cheese sauce. Mash some beans for thickness. Vegan and high-fiber.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- Italian
- Calories
- 350 kcal
- Protein
- 20 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
Nutrition per serving
350kcal / serving
- Protein
- 20 g 23%
- Carbs
- 50 g 57%
- Fat
- 8 g 20%
- Fibre
- 12 g
| Iron | 6mg |
|---|---|
| Vitamin A | 50mcg |
| Vitamin C | 2mg |
How to make White Bean Pasta: videos
Quick answers
Is White Bean Pasta vegetarian?
Yes. White Bean Pasta is vegetarian: none of its main ingredients is meat, fish or egg.
How many calories are in White Bean Pasta?
About 350 kcal per serving, with 20 g protein, 50 g carbohydrates and 8 g fat. This is an estimate; oil, ghee and portion size change it.
Where is White Bean Pasta from?
White Bean Pasta comes from Italian cuisine.
What is White Bean Pasta made of?
The main ingredients are white beans, pasta, garlic and rosemary.
When do you eat White Bean Pasta?
White Bean Pasta is usually eaten as a dinner.
