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Stuffed Omelette With Cheesy Garlic Mushroom & Corn – Simple Breakfast You Can Make Today

Not sure what to cook today? This Stuffed Omelette With Cheesy Garlic Mushroom & Corn is a simple, reliable recipe you can make at home without stress.

Fast Food Best for: Breakfast Type: Vegetarian

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Stuffed omelette with cheesy garlic mushroom corn Recipe with Egg | Easy Vegetarian Dish

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 280
  • Carbs 10g
  • Protein 20g
  • Fats 18g
  • Fiber 3g

🧪 Micronutrients

  • Iron 3mg
  • Vitamin_a 700mcg
  • Vitamin_c 5mg
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Ingredients & Facts

🥬 Main Ingredients

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Know Your Food

💡 Did You Know

A fluffy omelette where the filling is generous. The mushrooms are sautéed first. Some versions add herbs. Perfect for brunch. The eggs should be just set. The cheese should be melty. The corn adds sweetness. Quick to make. The flavors are rich. Best served immediately.