How to make dhaba style Soya Vegetable Cutlet at home

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D’s Cuisine
🍎

Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 180
  • Carbs 15g
  • Protein 12g
  • Fats 8g
  • Fiber 7g

🧪 Micronutrients

  • Iron 4mg
  • Isoflavones 50mg
  • Calcium 200mg
🧅

Ingredients & Facts

🥬 Main Ingredients

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#Quick breakfast
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Know Your Food

💡 Did You Know

Soy protein is complete like meat - the breadcrumbs create a perfect Maillard reaction crust.