VegetarianBreakfastKarnataka
Rava Rotti
Rava Rotti is a vegetarian breakfast from Karnataka. It is made with semolina, onion, curry leaves and yogurt. One serving has about 250 kcal, 8 g protein, 30 g carbs and 10 g fat.
Did you know? A crispy Karnataka flatbread. The dough is patted directly on pan.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Karnataka
- Calories
- 250 kcal
- Protein
- 8 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
