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Plain Parantha – Simple Breakfast You Can Make Today

Not sure what to cook today? This Plain Parantha is a simple, reliable recipe you can make at home without stress.

Healthy Best for: Breakfast Type: Vegetarian

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Plain parantha Recipe | Simple Vegetarian Method

1.6M • Breakfast • Healthy • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 200
  • Carbs 35g
  • Protein 6g
  • Fat 8g
  • Fiber 5g

🧪 Micronutrients

  • Iron 1.5mg
  • Calcium 20mg
  • VitaminB1 0.2mg
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Ingredients & Facts

Punjab

🥬 Main Ingredients

Wheat Flour
Water
Salt

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Vegetarian
Healthy
Breakfast

💡 Did You Know

A simple unleavened whole wheat flatbread cooked on a griddle with minimal oil or ghee. Considered a staple in Indian meals, the plain parantha serves as a versatile accompaniment to many dishes or as a base for stuffed variants. It reflects the rustic simplicity of Indian cuisine.