Bathua aloo paratha Recipe with Potato | Easy Vegetarian Dish
NishaMadhulika
рдмрдереБрдЖ рдФрд░ рдЖрд▓реВ рдХреЗ рдкрд░рд╛рдареЗ рдмрдирд╛рдПрдВ рдмрд┐рд▓реНрдХреБрд▓ рдЖрд╕рд╛рди рддрд░реАрдХреЗ рд╕реЗ | Bathua Aloo Paratha Recipe | Rasoi Mummy Ki |
Rasoi Mummy Ki
рднрдпрдВрдХрд░ рдардВрдб рдореЗрдВ рдРрд╕реЗ рдмрдирд╛рдПрдВ рд╕реНрд╡рд╛рджрд┐рд╖реНрдЯ рдмрдереБрдЖ рдЖрд▓реВ рдХреЗ рдкрд░рд╛рдареЗ рд╕рдм рдорд╛рдВрдЧ рдорд╛рдВрдЧ рдХрд░ рдЦрд╛рдПрдВрдЧреЗ-Bathua Aloo ke parathe
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#рднрд░рд╡рд╛рдВ рдмрдереБрдЖ рдЖрд▓реВ рдХреЗ рдкрд░рд╛рдареЗ рдмрдирд╛рдиреЗ рдХрд╛ рдпрд╣ рддрд░реАрдХрд╛ рджреЗрдЦрдХрд░ рдХрд╣реЗрдВрдЧреЗ, рдкрд╣рд▓реЗ рдХреНрдпреЛрдВ рдирд╣реАрдВ рдмрддрд╛рдпрд╛-Bathua Paratha Recipe
Shaluzlovebook Kitchen.
рд╕рд░реНрджрд┐рдпреЛрдВ рдХреЗ рд▓рд┐рдП рдмреЗрд╕реНрдЯ рдирд╛рд╢реНрддрд╛ рдмрдереБрдЖ рдЖрд▓реВ рдкрд░рд╛рдард╛ | Bathua Aloo Paratha Recipe | Winter Special Breakfast
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рдмрд┐рд▓реНрдХреБрд▓ рдЖрд╕рд╛рди рддрд░реАрдХреЗ рд╕реЗ рдмрдирд╛рдПрдВ рдмрдереБрдЖ рдЖрд▓реВ рдХреЗ рдлреВрд▓реЗ рдлреВрд▓реЗ рдкрд░рд╛рдареЗредAloo paratha, Aloo stuffed paratha
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рднрд░рд╡рд╛рдВ рдЖрд▓реВ рдмрдереБрдЖ рдкрд░рд╛рдВрдард╛редBathua aloo Parathaред рдмрдереБрдЖ рдЖрд▓реВ рдкрд░рд╛рдВрдард╛редHow to make bathua parathaред
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рдмрдереБрдЖ рдХрд╛ рднрд░рдВрд╡рд╛ рдкрд░рд╛рдард╛ рд░реЗрд╕рд┐рдкреА|Bathua aloo stuffed paratha|Tasty Bathua Paratha|
Deepal's Kitchen
Bathua paratha recipe | stuffed paratha | winter special recipes | aloo paratha | green paratha
Richa's ManorNutrition Value
Per Serving
тЪЦя╕П Macronutrients
- Calories 250
- Carbs 30g
- Protein 8g
- Fats 10g
- Fiber 9g
ЁЯзк Micronutrients
- Iron 6mg
- Vitamin_a 400mcg
- Calcium 120mg
Ingredients & Facts
ЁЯем Main Ingredients
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#Green Leaf Recipes Stuffed Paratha Recipes
Know Your Food
ЁЯТб Did You Know
A winter specialty. Fun fact: Bathua (lamb's quarters) is a wild green rich in iron and calcium. The dish is vegan if ghee is skipped. Serve with white butter and pickle. A traditional detox food in Punjab, believed to purify blood. The greens are blanched to reduce bitterness before mixing with potatoes.