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Pineapple Chicken Curry – Simple Lunch You Can Make Today

Not sure what to cook today? This Pineapple Chicken Curry is a simple, reliable recipe you can make at home without stress.

Fast Food Best for: Lunch Type: Non-Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 290
  • Carbs 18g
  • Protein 35g
  • Fats 12g
  • Fiber 4g

🧪 Micronutrients

  • Iron 4mg
  • Vitamin_c 25mg
  • Bromelain 15mg
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Ingredients & Facts

🥬 Main Ingredients

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💡 Did You Know

A sweet-sour Goan curry. Fun fact: Pineapple’s bromelain enzyme tenderizes the chicken naturally. The dish is a Portuguese-Indian fusion, with coconut milk adding creaminess. Serve with steamed rice or poi (Goan bread). The vinegar preserves the curry, enhancing its shelf life. A tropical twist on traditional chicken curry.