Non-vegetarianDinnerRajasthan
Murgh Ajmeri
Murgh Ajmeri is a non-vegetarian dinner from Rajasthan. It is made with chicken, almond and yogurt. One serving has about 350 kcal, 36 g protein, 12 g carbs and 20 g fat.
Did you know? A Rajasthani chicken specialty from Ajmer. The yogurt tenderizes the meat. The gravy should be thick. Often served with bajra roti. The dish is naturally gluten-free. The almonds should be finely ground. The color is typically golden. A flavorful yet balanced chicken dish.
Updated · nutrition is an estimate per serving
- Diet
- Non-vegetarian
- Course
- Dinner
- Cuisine
- Rajasthan
- Calories
- 350 kcal
- Protein
- 36 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.








