Name: Multigrain paneer dahi vada
Yield: 1 servings
Cuisine: South India

How to make Multigrain Paneer Dahi Vada recipe easily

3.5K • Lunch • Fast Food • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

Calories 270
Carbs 22g
Protein 14g
Fats 14g
Fiber 6g

🧪 Micronutrients

Calcium 350mg
Probiotics live cultures
Vitamin_b12 0.8mg

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Ingredients & Facts

South india

🥬 Main Ingredients

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#Dahi Recipes (Curd/Yogurt) Mother's Day Recipe Contest 2016

Know Your Food

Vegetarian

Fast Food

Lunch

💡 Did You Know

A healthier take on dahi vada. Fun fact: Multigrain flour adds fiber, while paneer boosts protein. The yogurt topping aids digestion. Garnish with roasted cumin powder.

How to make Multigrain Paneer Dahi Vada recipe easily

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