Labongo run Recipe with Rice | Easy Vegetarian Dish — Simple Dessert You Can Make Today

Rooted in Bengal's love of delicate spicing and fresh produce, this recipe is both sophisticated and comforting. A sweet finish to any meal, this dessert is indulgent yet surprisingly simple to prepare at home.

Whether you're a seasoned home chef or a curious beginner, this Labongo run recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including rice, cloves, ghee, nuts. Each serving contains approximately 350 calories, with 8g of protein — making it a guilt-free addition to your diet.

Did you know? A fragrant Bangladeshi rice dish. Cloves ("labongo") star in this. The rice should be fluffy. Often served at celebrations. The ghee adds richness. The dish is naturally vegetarian. The aroma of cloves is key. The nuts add crunch. A festive everyday rice. The flavors should be balanced.