VegetarianDessertPan-Indian
Dry Fruit Halwa
Dry Fruit Halwa is a vegetarian dessert cooked across India. It is made with dates, nuts and ghee. This recipe serves 6 and takes about 40 min. One serving has about 480 kcal, 12 g protein, 50 g carbs and 30 g fat.
Did you know? A nutrient-dense dessert combining dates, figs, and nuts with semolina. The ghee roasting enhances flavor while providing healthy fats.
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Pan-Indian
- Calories
- 480 kcal
- Protein
- 12 g
- Style
- Indulgent
- Serves
- 6
- Prep
- 15 min
- Cook
- 25 min
- Level
- Easy
Ingredients (serves 6)
- 250 g dates
- 50 g almond
- 50 g cashew
- 25 g pistachio (optional)
- 3 tbsp ghee
- 1 cup milk (optional)
- ½ tsp cardamom powder
- 0.13 tsp salt
Contains: dairy and tree nuts.









