How to make dhaba style Kung Pao Chicken With Vegetable Fried Rice recipe at home
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Authentic KONG PAO Chicken with Rice: A Scrumptious Recipe for an Exquisite Oriental Delight
Easy and TastyNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 380
- Carbs 45g
- Protein 30g
- Fats 12g
- Fiber 6g
🧪 Micronutrients
- Iron 4mg
- Vitamin_c 40mg
- Zinc 3mg
Ingredients & Facts
🥬 Main Ingredients
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💡 Did You Know
A spicy Sichuan classic. Fun fact: Kung Pao is named after a Qing Dynasty official. The dish balances heat (chilies), sweetness (hoisin), and crunch (peanuts).