Non-vegetarianSnacksMughlai
Kalmi Kebab
Kalmi Kebab is a non-vegetarian snack from Mughlai cuisine (North India). It is made with chicken drumsticks and yogurt. This recipe serves 4 and takes about 55 min. One serving has about 270 kcal, 22 g protein, 6 g carbs and 14 g fat.
Did you know? Kalmi Kebab consists of juicy chicken drumsticks marinated in yogurt, spices, and herbs, then grilled or roasted till smoky and tender. It’s a famous snack at Mumbai’s kebab stalls, roadside eateries, and informal parties.
Updated · nutrition is an estimate per serving
- Diet
- Non-vegetarian
- Course
- Snacks
- Cuisine
- Mughlai
- Calories
- 270 kcal
- Protein
- 22 g
- Style
- Indulgent
- Serves
- 4
- Prep
- 30 min
- Cook
- 25 min
- Level
- Medium
Ingredients (serves 4)
- 500 g chicken drumstick
- ½ cup yogurt
- 1 tbsp ginger garlic paste
- 10 cashew
- 2 green chilli
- ½ tsp garam masala
- ¼ tsp cardamom powder
- ¼ tsp mace powder
- ½ tsp salt
- 2 tbsp ghee
- 1 tsp lemon juice
- 1 egg
- 1 tbsp besan
- 2 tbsp coriander leaves (optional)
Contains: dairy, egg and tree nuts.
