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Hyderabadi Vegetable Biryani – Simple Lunch You Can Make Today

Not sure what to cook today? This Hyderabadi Vegetable Biryani is a simple, reliable recipe you can make at home without stress.

Fast Food Best for: Lunch Type: Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 380
  • Carbs 55g
  • Protein 10g
  • Fats 15g
  • Fiber 8g

🧪 Micronutrients

  • Iron 5mg
  • Vitamin_a 150mcg
  • Folate 90mcg
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Ingredients & Facts

🥬 Main Ingredients

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Know Your Food

💡 Did You Know

A fragrant veg biryani layered with fried onions, mint, and saffron milk. Cooked on dum (steam) for fluffy rice. Hyderabadi biryani is known for its kachchi (raw) method. Serve with mirchi ka salan.